Sourcing
Six origin regions across Southeast Asia, the Pacific, the Indian subcontinent, and Southern Africa. Each compound sourced through grower networks and partner farms that predate the brief by years — verified at intake, traceable from harvest to release.
Sourcing posture
Direct relationships
Long-term grower networks and partner farms at origin. Quality control from cultivation through extraction, without spot-market dilution.
Fair compensation
Above-market rates for noble and chemotype-verified material ensure long-term continuity of supply and partner livelihood.
Cultivation discipline
Harvest cycles and post-harvest handling agreed at the partnership level. Biodiversity protections built into the supply contract.
Full traceability
Every batch traces to a specific origin, harvest cycle, and varietal.
Regional network
Each region selected for its endemic compound expertise. Primary processing colocated with sourcing partners where it minimises post-harvest degradation.
Primary sourcing region for Tongkat Ali. Long-term grower networks in East Kalimantan, Indonesia, and Krabi, Thailand. Primary processing operations colocated with sourcing partners.
Compounds sourced
Noble Kava sourcing from established Pacific island grower networks. Root and peeled stump only; tudei varieties excluded. Chemotype documented at intake.
Compounds sourced
Sourcing partnerships with grower networks in the Western and Northern Cape. Fermented Sceletium tortuosum, alkaloid-standardised.
Compounds sourced
Established Ayurvedic supply chains for polyphenol-rich Moringa leaf and bacoside-standardised Bacopa whole-plant material from Kerala.
Compounds sourced
Analytical chain
Origin verification confirms what enters the supply chain. Lab verification confirms what leaves it. Analytical work is performed by accredited third-party laboratories — named below.
Northglenn, Colorado, USA
Accreditation
ISO/IEC 17025:2017 · CDPHE Hemp Metals / Microbials · Drinking Water Microbiology
Scope
Heavy metals, pesticide residues, and microbial profiling.
Vista, California, USA
Accreditation
A2LA-accredited ISO/IEC 17025 — chemical and microbiological analysis on food products
Scope
Identity verification, contaminants, and pathogen screening.
Austin, Texas, USA
Accreditation
ISO/IEC 17025:2017 — accredited by PJLA
Scope
Botanical-specific HPLC/UHPLC and GC-MS — kavalactones, bacosides, mesembrine-type alkaloids, and related botanical actives.
Full accreditation references and certificate downloads are listed on the Operations & Compliance page.
Sourcing engagement
Procurement and supply-chain reviewers reach out directly — we route to the relevant sourcing lead.
